The overall objective of the BTSF Training Programme on EU feed hygiene rules and HACCP auditing is to:
The training is delivered in two different training courses:
The additional objective for the proposed course is to provide knowledge and technical expertise in the field of EU Legislation on Feed to control officials working in the feed sector in the EU Member States and selected non-EU countries, through coverage of the following topics:
This training programme has been designed for the profiles and positions described below. Please verify compliance with the criteria before applying.