The overall objectives of the BTSF Training Programme/Course on Animal welfare: Slaughter are:
Organisation and implementation of training activities on animal welfare on the farm, animal welfare at the time of killing of animals (at slaughterhouses and for disease control purposes) and animal welfare during transport under the Better Training for Safer Food initiative.
The course addresses the following topics:
This Training Programme has been designed for the profiles and positions described below. Please verify compliance with the selection criteria before submitting or validating applications.
Additional text target audience.
BTSF EU Training Programme on Animal Welfare - Transport, slaughter, pig and poultry production
The overall objectives of the BTSF Training Programme on Animal welfare: Poultry-Broilers are:
Further dates related to the courses to be held in 2022 will be added in the near future.
This e-Learning course is aimed at allowing participants to improve their knowledge and skills in:
The scientific contents are mainly focused on the following animal species: cattle, pigs, small ruminants and broiler chickens.
The BTSF Training Programme on Animal Welfare in poultry and pig production overall objectives are:
The overall objectives of the BTSF Training Programme on Animal welfare: Pigs are: