BTSF EU Training Activities cover a wide range of topics all of which relate to Food and Feed safety. This category contains information about those which are focused on:
Objectives The BTSF EU Training Programme on PDS - Cross-sectorial market contols overall objective is: to improve the knowledge and further harmonise the approaches and practices of the Member States in the cross-sectorial field of market controls for PDO/PGI/TSG/GI products with a view to increase the efficacy of the competent authorities and control bodies to verify compliance with the legal requirements in the field of protected designations Content The course addresses the following topics: Topic 1: EU single market and protection of geographical indication Topic 2: Overview on the sectorial specificities for wines, spirit drinks and agricultural products and foodstuffs with protected designation schemesTopic 3: Cross-sectorial market controls, fraud detection and food authenticity protection Topic 4: E-commerce controls on agri-food products, wines and spirits with protected names Target audience competent authority staff involved in planning and coordinating control activities of the quality schemes (preferably at central level) as well as field inspectors involved in the delivery of such controlsstaff of private control bodies to which specific tasks relating to control activities of the quality schemes may have been delegatedstaff of national accreditation bodies and customs authorities involved in this sector Calendar and locations Session Start Date End Date City Country TS01 04/12/2018 07/12/2018 Rome Italy TS03 12/02/2019 15/02/2019 Rome Italy TS06 21/05/2019 24/05/2019 PragueCzech Republic TS10 05/11/2019 08/11/2019 Prague Czech Republic TS13 18/02/2020 21/02/2020 Prague Czech Republic
The course addresses the following topics:
Objectives The BTSF EU Training Programme on PDS - Control of PDO/PGI/TSG in the field of agricultural products and foodstuffs overall objective is: to improve the knowledge and further harmonise the approaches and practices of the Member States in the field of PDO/PGI/TSG in the agri-food sector with a view to increase the efficacy of the competent authorities and control bodies to verify compliance with the legal requirements in the field of protected designations Content The course addresses the following topics: Topic 1: PDO/PGI/TSG for agricultural products and foodstuffs in the context of EU quality policy and regulatory framework overview Topic 2: Control systems related to PDOs/PGIs/TSGs for agricultural products and foodstuffs Topic 3: Planning and organization of control activity on PDOs/PGIs/TSGs productsTopic 4: Official controls on PDO/PGI/TSG agricultural products and foodstuffsTopic 5: Communication and reporting related to official controls on PDOs/PGIs/TSGs agricultural products and foodstuffsTopic 6: Integration activity Target audience competent authority staff involved in planning and coordinating control activities of the quality schemes (preferably at central level) as well as field inspectors involved in the delivery of such controlsstaff of private control bodies to which specific tasks relating to control activities of the quality schemes may have been delegatedstaff of national accreditation bodies and customs authorities involved in this sector Calendar and locations Session Start Date End Date City Country TS04 05/03/2019 08/03/2019 Lisbon Portugal TS11 10/12/2019 13/12/2019 Lisbon Portugal
Objectives The BTSF EU Training Programme on PDS - Control of GIs in the field of spirit drinks overall objective is: to improve the knowledge and further harmonise the approaches and practices of the Member States in the field of GIs in the spirit drinks sector with a view to increase the efficacy of the competent authorities and control bodies to verify compliance with the legal requirements in the field of protected designations Content The course addresses the following topics: Topic 1: GIs for spirit drinks in the context of EU quality policy and regulatory framework overview Topic 2: Control systems related to GIs for spirit drinks Topic 3: Planning and organisation of control activity on GIs for spirit drinksTopic 4: Official controls on GIs for spirit drinksTopic 5: Integration activities Target audience competent authority staff involved in planning and coordinating control activities of the quality schemes (preferably at central level) as well as field inspectors involved in the delivery of such controls;staff of private control bodies to which specific tasks relating to control activities of the quality schemes may have been delegated;staff of national accreditation bodies and customs authorities involved in this sector. Calendar and locations Session Start Date End Date City Country TS07 18/06/2019 21/06/2019 Talinn Estonia TS08 10/09/2019 13/09/2019 WarsawPoland
New plant health regime
Kick-off meeting about Endocrine disruptors
Objectives The BTSF EU Training Programme on PDS - Control of GIs in the wine sector overall objective is: to improve the knowledge and further harmonise the approaches and practices of the Member States in the field of PDO/PGI in the wine sector with a view to increase the efficacy of the competent authorities and control bodies to verify compliance with the legal requirements in the field of protected designations Content The course addresses the following topics: Topic 1: PDOs/PGIs for wines in the context of EU quality policy and regulatory framework overview Topic 2: Control systems related to PDOs/PGIs for wines Topic 3: Planning and organisation of control activity on PDO/PGI winesTopic 4: Official controls on PDOs/PGIs winesTopic 5: Integration activities Target audience competent authority staff involved in planning and coordinating control activities of the quality schemes (preferably at central level) as well as field inspectors involved in the delivery of such controls;staff of private control bodies to which specific tasks relating to control activities of the quality schemes may have been delegated;staff of national accreditation bodies and customs authorities involved in this sector. Calendar and locations Session Start Date End Date City Country 1 12/04/2021 16/04/2021 n/a n/a 2 19/04/2021 23/04/2021 n/a n/a
The BTSF EU Training Programme on Support to enforcement in SPS fields (Phase II) overall objective is:
The BTSF EU Training Programme on Antimicrobial Resistance overall objectives is:
The training course is mainly addressed to:
Risk assessment
The BTSF EU Training Programme on Antimicrobial resistance overall objectives is:
The specific objectives of the BTSF training activities on Organic farming scheme are to further improve the knowledge of the control requirements by bringing together participants from different Member States and selected non-EU countries and to allow the exchange of experience and disseminate best practices for control activities and procedures.
The BTSF EU Training Programme on Support to enforcement in SPS fields overall objective is:
